MEET YOUR HEAD CHEF, RAFAL PANEK
Head Chef at our signature Marco Pierre White restaurant, Raf creates magic in the kitchen, producing tantalising steaks, delicious British dishes and succulent Sunday roasts at one of the most stylish dining choices in Nottingham.
Signature dish?
Pierogi - Filled dumplings
Favourite restaurant?
Dolce Vita - Hometown Mediterranean restaurant
What’s your go-to meal at home?
I love cooking comfort food at home, such as schnitzel.
Funniest kitchen story
About a year ago, during a very busy Sunday lunch service, our Sous Chef said he was going on a quick break... We're still waiting for him.
Advice to a young chef?
Travel around the world, learn from the best chefs in the business, and stay focused.
Cooking and seasoning the perfect steak:
Will you win a share of £10,000?
Perfect Pies: A Comforting Taste of Tradition
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