Serious about gaming. Serious about food
Love gaming? Love great food and drink? Welcome to the home of both. At Alea Nottingham we’re serious about food. But don’t just take our word for it... taste it for yourself at the Marco Pierre White Steakhouse & Grill Nottingham, where you’ll find mouth-watering steaks, great grills and Sunday lunches that are simply sublime.
Room for a cocktail? Raise a glass at Bar Esquina. Want quality, honest favourites served around the clock? Choose our Player’s Menu. Here, great choice and great flavour are always on the menu. (And the prices are pretty tasty too.)
While our star attractions are steaks and sumptuous Sunday roasts, other popular favourites include Marco’s roast rump of lamb à la dijonnaise, smoked haddock fishcake with poached egg, and for dessert the Cambridge burnt cream is a light delight. We can cater to all tastes and preferences with our range of menu options, including a la carte, lunch, pre-theatre, Alea All In, vegetarian and vegan.
The hardest part is deciding which of our amazing dishes to choose!
Check out our full range of menus on the Marco Pierre White Steakhouse Nottingham website.
| MARTINI GREEN OLIVES (VE) | £4.75 |
| Fresh lemon, extra virgin olive oil | |
| WARM BAKED SOURDOUGH (V) | £4.50 |
| Salted English butter |
| WHEELER'S CRISPY CALAMARI | £9.95 | |
| Sauce tartare, fresh lemon | ||
| COLONEL MUSTARD’S SCOTCH EGG | £7.95 | |
| English Mustard sauce | ||
| CLASSIC PRAWN COCKTAIL | £10.95 | |
| Marie Rose sauce, brown bread and butter | ||
| BEETROOT & GOAT’S CHEESE SALAD (V) | £8.50 | |
| Candied walnuts, Merlot vinegar | ||
| FINEST QUALITY SMOKED SALMON | £10.95 | |
| Properly garnished, brown bread and butter | ||
| THE GOVERNOR'S FRENCH ONION SOUP | £8.50 | |
| Croutons, gruyère cheese |
All served with roasted Piccolo tomatoes & Koffmann chips.
| SIGNATURE STEAKS | |
| FILLET STEAK AU POIVRE 6OZ | £33.00 |
| Fricassée of woodland mushrooms, confit potato, buttered leaf spinach, peppercorn sauce | |
| FILLET STEAK WITH GARLIC KING PRAWNS | £35.00 |
| Béarnaise sauce, confit potato | |
| FILLET STEAK WITH VINTAGE BALSAMICO | £33.00 |
| Rocket leaves, aged Parmesan, Piccolo tomatoes, extra virgin olive oil | |
| CLASSIC STEAKS | |
| FILLET STEAK 6OZ | £29.95 |
| FILLET STEAK 12OZ | £44.00 |
| SIRLOIN STEAK 8OZ | £26.50 |
| SIRLOIN STEAK 16OZ | £37.50 |
| RIBEYE STEAK 10OZ | £29.50 |
| LARGE STEAKS | |
| TOMAHAWK 320Z | £69.00 |
| CHATEAUBRIAND 16OZ | £69.00 |
| PORTERHOUSE T-BONE 25OZ | £67.00 |
| SAUCES + TOPPINGS | |
| BEARNAISE | £3.50 |
| PEPPERCORN | £3.50 |
| GARLIC PARSLEY BUTTER | £3.50 |
| CLAWSON BLUE CHEESE BUTTER | £3.50 |
| CHIMICHURRI | £3.50 |
| GARLIC KING PRAWNS | £5.50 |
| GARLIC GRILLED WOODLAND MUSHROOMS | £4.25 |
| ESCALOPE OF CHICKEN ALLA MILANAISE | £19.50 | |
| Rocket leaves, aged Parmesan, Piccolo tomatoes, vintage balsamico, extra virgin olive oil, lemon | ||
| ROASTED RUMP OF LAMB | £25.50 | |
| SERVED PINK OR WELL DONE - Mint vinaigrette, petit pois à la Française, roasting juices | ||
| THE AMERICAN BURGER | £19.50 | |
| Monterey Jack, cured bacon, sweet pickled cucumber, BBQ glaze, iceberg lettuce, beef tomato, served in a brioche bun with Heinz ketchup & Koffmann fries | ||
| CLASSIC MACARONI CHEESE (V) | £14.95 | |
| Aged Italian hard cheese, mozzarella | Add cured bacon £3.00 | ||
| AVOCADO CAESAR SALAD | £15.95 | |
| Anchovies, aged Parmesan, hen’s egg, croutons | Add grilled chicken £4.75 | Add grilled prawns £5.50 | ||
| MIXED MEDITERRANEAN VEGETABLE MINI RAVIOLI (V) | £16.95 | |
| Toasted pine nuts, soft herbs, extra virgin olive oil (Vegan pea & shallot mini ravioli available) | ||
| WHEELER’S FISH & CHIPS | £21.50 | |
| Sauce tartare, Koffmann chips, marrowfat peas, fresh lemon | ||
| ROASTED PORK LOIN STEAK | £18.95 | |
| Confit apples, spinach, crisp sage leaves, cider cream sauce | ||
| ESCALOPE OF SALMON “HELL’S KITCHEN” | £21.95 | |
| Tomato vinaigrette, buttered leaf spinach, fresh herbs | ||
| GARLIC & RED CHILLI BUTTERED SPINICH | £4.50 | |
| CRISPY ONION RINGS (VE) | £3.95 | |
| BUTTERED GARDEN PEAS (V) | £3.95 | |
| KOFFMAN CHIPS (VE) | £3.95 | |
| KOFFMAN FRIES (VE) | £3.95 | |
| GREEN SALAD, TRUFFLE DRESSING (VE) | £4.25 | |
| MACARONI CHEESE (V) | £4.50 | |
| GRATIN DAUPHINOISE | £4.50 | |
| CREAMED CABBAGE & BACON | £4.50 | |
| BOXED TREE RED CABBAGE (V) | £3.95 | |
| BUTTERED GREEN BEANS AND TOASTED ALMONDS (V) | £4.50 | |
| MINTED NEW POTATOES (V) | £3.95 |
A discretionary 10% service will be added to your bill. All our food is prepared in a kitchen where cross contamination may occur and our menu descriptions do not include all ingredients. Full allergen information is available upon request. If you have a question, food allergy or intolerance, please let us know before placing your order. Some of our dishes contain alcohol - please ask a team member for further details.
There are so many more reasons to eat here. We have a fully stocked bar, our attentive staff are second to none, the decor is stylish with wonderful comedic artwork around the walls, and daylight pours in through windows on to the street.
Also, unlike other casinos, we allow under-18s into the restaurant, so you can bring the whole family. Customers can even choose their own steak knives and we’re able to tailor meals to any vegetarian, allergy. or intolerance requirements.
In Marco Pierre White’s own words, the restaurant is about “feeding people at the right price within the right environment and with the right level of service”.
At Marco Pierre White Nottingham, we take immense pride in our partnership with GiftTrees. When you dine with us, you have the option to add a £1.23 GiftTree to your bill. This contribution extends beyond carbon offsetting; it plants a geotagged tree, typically in agroforestry systems. These trees create jobs, bear fruit, feed livestock, and support local livelihoods.
Thanks to this partnership, we've achieved a remarkable milestone—planting over 200,000 GiftTrees which has earned us two prestigious Green Apple Awards.
Your support helps those in extreme poverty gain access to essentials like food, clothing, homes, education, and medicine. It signifies a step in the right direction, and your contribution makes a genuine impact.
We are committed to creating a culture of Safer Gambling within our casinos. We have appointed Safer Gambling Ambassadors across all our sites, in order to protect young and vulnerable people from being exploited by gambling, prevent underage gambling and increase support for the treatment of gambling harm.
